Cumberland, golden yolk, garlic aioli

topped with crispy onions

spiced cashews & peanuts

Served with homemade focaccia

crispy cauliflower, whipped lemon feta, pink pickled onions

3 cheeses, 3 charcuterie, crackers, warm bread, chutney & home-made pickles

Home-made, with balsamic vinegar & olive oil

Battered pollock, triple cooked chips, mushy peas, lemon & homemade tartare sauce

Penne, tenderstem broccoli & asparagus in our garden sauce packed with spinach, kale, basil & topped with parmesan

Honey-mustard grilled chicken, baby gem, celery, grapes & croutons in tarragon dressing

with creamy mash, seasonal vegetables, proper gravy & onion rings

dressed in garlic & herb butter with samphire & kale

Roast sirloin, onion rings, horseradish mayo, mixed leaf & a pot of meaty gravy for dipping

Homemade pollock goujons, tartare sauce & mixed leaf, lemon wedge

Crispy chicken pieces, tossed in buffalo sauce with blue-cheese dressing, slaw & leaves

Honey pesto, whipped lemon feta & rocket on homemade focaccia

Fresh berries, mint, hibiscus cream, crispy meringue

With homemade toffee sauce and a choice of ice cream or custard

price per scoop; ask for current flavours

with balsamic vinegar & oil

sage and cranberry dressing, homemade focaccia

topped with crispy chickpeas & confit garlic, served with homemade focaccia

confit garlic aioli & parmesan

Battered Cod, triple cooked chips, mushy peas, lemon and homemade tartare sauce